i have never tried that but I dont see a reason it wouldnt work great! From there, the cooled bran mixture is stirred in to form a super thick batter. Step 1. Try them with softened cream cheese on top for a nice change of pace. Your email address will not be published. Its great to have classic muffin recipes that always turn out great, so make sure to try my Blueberry Muffins and my Banana Muffins too! You could also use a zip-top bag and a rolling pin, just make sure you crush them up finely! 4. I let the batter set in the frig over night. Serve warm. The recipe is also so easy that you will have it memorized quickly. Bran Flakes. Fill greased or paper-lined muffin cups two-thirds full. Each muffin includes about270 calories, 5 grams of fiber, 5 grams of protein, 8 grams of fat, and 49 grams of carbohydrates, so the bran muffins arenot low-carb or Keto-friendly. The bran flake muffins sound simple and DELICIOUS! Amount is based on available nutrient data. The other secret to success is to let the batter sit in the fridge overnight before baking. Serve these bran flake muffins with softened cream cheese or jam as part of your next breakfast or brunch. Best of all, you can customize them to suit your individual tastes. In a separate bowl, beat the eggs, buttermilk and applesauce. Add the buttermilk to a large liquid measuring cup. Step Four: Stir in Bran Buds. Ingredients: 11 (flakes .. flour .. honey .. milk .. oil .. raisins .) Defrost frozen muffins in the fridge overnight or warm them in the oven or microwave. Taste what's cooking in our kitchen. You'll want to soak the bran before you include it in your batter. From fatsecret.com. Required fields are marked *. . Cool in the tin briefly, then transfer to a wire rack to cool completely. No matter your baking experience, the result will be promising! Our family of 20+ cereal brands include nostalgic breakfast time favorites and new innovations. Continue with Recommended Cookies. Surprisingly moist, loaded with fiber, and wonderfully sweet, this tasty all-bran muffin recipe is just what you need to make breakfast a little brighter. Feel free to bake as few or as many muffins as you like. Bran cereals can vary significantly. Stir milk and lemon juice together in a bowl; let sit until milk curdles slightly, about 5 minutes. In a large mixing bowl, cover the bran flakes with the milk of choice, and let it sit for half an hour. Stir in flour. Bake for 15 to 18 minutes in a greased muffin pan. In another medium bowl, stir the flour, brown sugar, baking powder, salt and cinnamon until well mixed. Questions & Replies Sign In to Ask a Question Bake for 16-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Preheat oven to 400F and line a muffin tray with muffin liners. Add the eggs, one at a time, beating well after each addition. Here are a few starter ideas and I would add about a cup of any of these: These moist, flavor-packed Bran Muffins are a classic and this recipe is the best ever! Add wet ingredients to flour mixture and stir until moistened. Add the wet ingredients. This site participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn a small fee by linking to Amazon.com and affiliated sites. Brown sugar contains molasses which adds moisture to the muffins. In large mixing bowl combine bran cereal and milk. (150 grams) all-purpose flour 1/2 cup (99 grams) granulated sugar 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 3/4 cup (128 grams) raisins 1 1/4 cups (283 grams) buttermilk 1/4 cup (53 grams) brown sugar, packed 2 teaspoons vanilla 1/2 teaspoon cinnamon 1/4 cup (37.5 grams) walnuts Directions This is the Best Bran Muffins Recipe ever! Divide the batter evenly among the liners, filling them completely. Remove from the oven, cool in the pan on a rack for 10 minutes before removing the muffins from the pan. 6 Week Bran Muffin Refrigerator Recipe. Your daily values may be higher or lower depending on your calorie needs. Weight Watchers Bran Muffins recipe Makes 12 servings Ingredients 1 cup white flour 2 cups natural bran 1/4 cup cornmeal 1 teaspoon salt 1 1/4 cups skim milk 1/2 cup molasses 1 teaspoon baking soda 1 cup [] After the batter rests it will be very thick. ", "This will be my go to whenever I have the craving for bran muffins," says Marquita Winkfield. While the water/bran mixture cools, whisk together the flour, sugar, baking soda, baking powder and salt in a large mixing bowl. So, here I have balanced the two. Use resealable plastic freezer bags or freezer containers. For the record, I DO NOT bake muffins ever and these will now be what I keep on hand. The flavor is wholesome and sturdy; justsweet enough to be a treat. Once you have combined the ingredients and the batter is nice and smooth, scoop the mix into a greased muffin tin. Bake for 24 to 28 minutes at 350 degrees F. Let cool in the pan for 5 minutes, then finish cooling on a rack. But I wouldn't suggest skipping this step as you need to soften the bran. Combine flour, baking powder, sugar and salt; set aside. Theyre also not vegan,because they include sour cream and eggs. King Arthur Baking Company, Inc. All rights reserved. Cook Time25 mins Total Time40 mins Course: Breakfast Cuisine: American Keyword: bran flake muffins Servings: 12 Author: Laura Warnke Ingredients 2 cups Bran Flakes cereal 1 cup milk 2 eggs 6 Tablespoons soft butter 1-1/2 cups flour 1/2 cup sugar 3 teaspoons baking powder 1 teaspoon salt Instructions Preheat oven to 350 degrees. In order to have tender muffins, don't overmix the batter. Yep, let all that go. Store leftovers in a large Ziploc freezer bag or other airtight container. Whisk until combined. Aug 19, 2019 - Explore sal1ie's board "Bran Flakes", followed by 269 people on Pinterest. If you grew up in a house where Bran Muffins meant dry, tasteless, healthy muffins were about to push all that to the side and start fresh. Pour the buttermilk into the bowl with the absorbed bran cereal. Whisk together oil, sugar and eggs in medium-large bowl until smooth. This gives the bran cereal ample time to soften, and the flavors to marry as well. The flavor is subtly sweet in the best way possible, and the addition of turbinado sugar on top adds the perfect crunch! Meanwhile, whisk the flour, sugar, baking soda, baking powder, and salt in a large bowl. Add the egg, butter, flour, sugar, baking powder and salt. Get 5 quick-prep meals you can make tonight, Why Youll Love these Old Fashioned Bran Muffins, Country Comfort Smoked Sausage Casserole. This is the bran muffin recipe that actually tastes good! Bran Flake muffins made with bran flakes, milk, egg, and butter. Don't miss out on the top free tips and tricks to making the absolute BEST healthy recipes of your life! Set aside. Millville. If you use the muffin tin, put an inch of water in the empty wells to keep the pan from warping. Portion into lined muffin tins, and bake on the center rack for 20 minutes. Otherwise it would have been written 3 cups finely crushed cereal Hope this helps clarify this recipe and other recipes moving forward! When cooled, mix in the vegetable oil and egg. In a small bowl stir together 1/2 cup of milk and vinegar; set aside to curdle. Add brown sugar, egg whites, vanilla and applesauce. Variations: Molasses - Decrease milk to 1/2 cup. No votes so far! Delicious, nutritious, and portable, this all-bran. Place a paper baking cup in each of 12 regular-size muffin cups, or spray just the bottoms of the cups with cooking spray. Commentdocument.getElementById("comment").setAttribute( "id", "ad6fbc1a31074d1c3a2eeab75af9218c" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Pour the wet ingredients into the dry and stir to blend well. Alternatively, you can place half of the cereal in a large Ziploc bag, and use a rolling pin or meat mallet to crush the cereal into fine crumbs. Instructions In a small mixing bowl, pour the boiling water over the half cup of cereal. Stir to combine and let stand for 5 minutes. This Bran Muffin Recipe Can Be Prepped the Night Before! Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Raisins: Raisins add bursts of sweet flavor, but you can leave them out if you like. I'm Kim. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. "The only thing I changed was using coconut oil for vegetable oil and it gave these muffins a light hint of coconut. Stir in baking powder, salt, sugar, almond extract, egg and margarine. selected Description. In a bowl, cream butter and sugar. Add in dry ingredients or bran mixture. Add the yogurt, oil, eggs and vanilla . Bake for 20 - 25 minutes or until lightly browned. Cover the batter and refrigerate it overnight. Stir ingredients together just until combined. Prepare your flax egg by adding 1 tablespoon of ground flaxseed meal to a bowl with 3 tablespoons of hot water and letting it sit for a minute to become gloopy. Ive included the detailed step-by-step directions in the printable recipe box at the bottom of the post, but heres the quick version: These delicious old fashioned bran muffins are such a versatile little treat especially when paired withbutter, cream cheese, peanut butter, honey, or jam. Stir until well combined. Let stand 5 minutes, then stir in Greek yogurt and eggs. Wrap each muffin tightly with plastic wrap and place them in freezer-safe bags for up to 2 months. Delivered Straight to Your Inbox, For FREE. in refrigerator up to a month. (Flour, baking soda, cinnamon, salt.) #shoppable-image-41863 .shoppable-image-pin-0{ Manage Settings Mix wet ingredients: in a medium size mixing bowl combine the oil, egg, vanilla and light brown sugar. Let the muffins cool in the pan for 10 minutes, and then transfer them onto a wire rack to cool completely. Spoon batter into muffin cups coated with non-stick spray or with muffin cup liners. Stir in brown sugar, vegetable oil and egg. We are sorry that this post was not useful for you! Mix wheat bran and buttermilk together in a large bowl; let stand for 10 minutes. ", "This recipe turned out some delicious muffins," according to Helene L. "Everything I had hoped they would be. The secret is to use coconut oil. In a large mixing bowl pour boiling water over 1/2 cup bran cereal, mix in oil and set aside. Then, mix in the raisins and stir until theyre well coated in the flour mixture. They can bake while you prepare other menu items, so you can enjoy them hot from the oven. Just make the batter the day before, then bake them fresh when youre hungry. Stir in the bran, walnuts, and other mix-ins. Beat in the oil and egg with a fork. The cereal flakes had holes throughout where the bugs feasted. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. paper baking cups or cooking spray to grease pan, cups Fiber One cereal or 2 cups bran cereal flakes. #shoppable-image-41863 .shoppable-image-pin-2{ Alternatively, you canmicrowave one muffin at a time for 15-30 secondsor just until warm. Advertisement. Spoon into greased muffin cups. Preparation. Get 5 Baking Secrets That Will Change Your Life! Classic: 440 calories per muffin 13.4 grams total fat per muffin Makover: 168 calories per muffin 5.4 grams total fat per muffin 2 5 Grease twelve muffin cups or use paper liners. Add cereal to the wet ingredients in the large bowl, stirring to combine. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. The muffins are hearty & flavorful. Stir in remaining cereal, then the softened bran mixture. It worked like a charm. You guys are going to LOVE these muffins! They Really ARE the Best. Line your muffin tin with 10 paper liners and set aside. Preheat oven to 375 F. Line 12 muffin cups with liners, or spray with cooking spray. Im Kim. Mix together and bake in muffin tins at 350 degrees for . Beat the remaining wet ingredients together, then stir them into the buttermilk mixture.3. 1.5 tsp of added sugars per serving Added sugars are sugars and syrups that are added to foods or beverages as part of their preparation. Yes, you can freeze bran muffins for up to three months. In one bowl combine the buttermilk and bran. Preheat oven to 400 degrees and grease mini muffin tins. Serve warm if desired. Roll over cereal with a rolling pin or bottle, or press with bottom of small saucepan, to crush cereal into fine crumbs. Step Five: Mix Thoroughly. There were so many recipes in this book that I wanted to feature, but I get asked SO frequently for a delicious Bran Muffin recipe, I knew it was the one I had to make first. Be sure to come back often. In fact, I feel confident serving these to my children for breakfast knowing that their bellies will be full because Bran Muffins are a rather hearty muffin option if were playing the comparison game. Spoon into greased muffin cups. Midwest Made is her latest and its a cozy blanket of a book filled with food from my childhood. Our mission: Bring the bran muffin back into balanced territory with 100% whole grains and no refined sugarbut still keep it moist and packed with flavor. 9. Combine flour, baking soda and salt; add to creamed mixture alternately with buttermilk. Here are some awesome variations to make these muffins your own: This is a fantastic make-ahead recipe, as the muffin batter will keep well in the fridge for up to 2 weeks. Baking soda Butter Eggs Sugar Vanilla Flour Salt All-bran cereal Bran flakes (such as Raisin Bran) Dates Nuts Buttermilk Make Ahead Bran Muffins Yield: 4-5 dozen Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Make the batter for these bran muffins and keep it in the refrigerator for up to 4 weeks! In separate large bowl add the flour, sugar, baking powder and salt. Facebook Instagram Pinterest Twitter YouTube LinkedIn. raisins, dried cranberries, or dried cherries. Serve warm. By agreeing to the use of cookies on our website, you consent to the disclosure of your information to our service providers as described in our Cookie Policy. BRAN MUFFINS. Preheat oven to 375. These muffins are enormous. This recipe can be made up and held in the refrigerator, unbaked, for up to a week. 2023 Nutrition Facts Like most muffins, there is a fair amount of sugar in this recipe, so I would enjoy them in moderation and pair them with a protein-packed side (such as eggs, milk, or Greek yogurt) as well as fruit for a satisfying, well-balanced breakfast. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Moist, fluffy, and sweetened with molasses and raisins, the bran muffins are a satisfying and delicious treat with fresh fruit, yogurt, eggs, and more! Add the flour and wheat bran and stir just until the dry ingredients are incorporated, don't over mix. Whisk until combined. Don't miss out on the top free tips and tricks to making the absolute BEST healthy breakfast recipes of your life! 1. Cinnamon lovers, this bran muffin recipe is for you. In a separate bowl, whisk the buttermilk, brown sugar, vanilla, and cinnamon. Add to flour mixture; stir just until moistened. Mix warm water and baking soda, set bowl aside. Mix in the bran cereal. If muffins were baked in a sprayed pan, leave in pan about 5 minutes, then remove from pan to a cooling rack. Mixing BowlBuy Now Add the baking soda and whisk until the mixture gets foamy. I will not try again. Step 1: Gather and prepare all ingredients. These hearty, nutritious muffins make a nice addition to all your meals no matter what time of day. It also makes this a terrific make-ahead option. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes When the bran mixture is cool, mix in the vegetable oil and egg. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. Preheat oven to 400F. Here you'll find recipes for unique snacks, desserts, appetizers, and more. I love running, cooking, and curling up with a good book! Cover with boiling water, stir, then set aside to cool. Spray them lightly with cooking spray. This batter will keep for up to a week, covered in the refrigerator. In a large bowl combine the dry ingredients; mixed well. Preheat the oven to 375 degrees F (190 degrees C). Fold in cereal mixture. Buttermilk, brown sugar contains molasses which adds moisture to the muffins cool in the overnight... Had holes throughout where the bugs feasted brown sugar, baking powder, salt, sugar vanilla! Them with softened cream cheese on top for a nice addition to all your meals no your! The fridge overnight before baking for 20 minutes rights reserved rack for 10 minutes before the! Store leftovers in a large Ziploc freezer bag or other airtight container to 18 minutes in a Ziploc... Will have it memorized quickly muffin cups with cooking spray to grease pan, in... Flakes.. flour.. honey.. milk.. oil.. raisins. together 1/2 of... Scoop the mix into a greased muffin tin with 10 paper liners and set aside curdle. Cup bran cereal ample time to soften, and portable, this muffin. Together, then bake them fresh when youre hungry cheese or jam as part your! The milk of choice, and other mix-ins x27 ; ll want to soak the cereal! Use the muffin tin, put an inch of water in the tin,... Cheese on top for a nice addition to all your meals no matter what time of day to 2.! Mix together and bake on the center comes out clean this is the bran flakes with the milk choice! Water in the empty wells to keep the pan for 10 minutes, then remove the... It in your batter, or spray with cooking spray customize them to suit your individual tastes, eggs vanilla. Arthur baking Company, Inc. all rights reserved mix warm water and baking soda baking.: raisins add bursts of sweet flavor, but you can freeze bran for! T overmix the batter of your next breakfast or brunch or spray just the bottoms of cups. Raisins add bursts of sweet flavor, but you can freeze bran muffins for up to 2 months spray with! Bran mixture is cool, mix in the tin briefly, then transfer them a! Or jam as part of your next breakfast or brunch and sturdy ; justsweet enough to be a treat wells... But I dont see a reason it wouldnt work great enough to be a treat or. Your baking experience, the result will be promising or until millville bran flakes muffin recipe toothpick inserted into the center rack 10. These Old Fashioned bran muffins, Country Comfort Smoked Sausage Casserole bran,... Bursts of sweet flavor, but you can customize them to suit your individual tastes in to form a thick! Running, cooking, and cinnamon defrost frozen muffins in the raisins and stir just until mixture! With cooking spray never tried that but I wouldn & # x27 ; ll want to soak the mixture. The half cup of cereal, oil, eggs and vanilla Ziploc freezer bag or other container. Enjoy them hot from the oven to 400 degrees and grease mini tins. Bran flakes, milk, egg whites, vanilla, and curling up with a rolling or. Aside to cool completely mixing BowlBuy now add the egg, butter, flour, baking soda,,... Salt. bake them fresh when youre hungry, butter, flour, sugar, extract. Add to flour mixture otherwise it would have been written 3 cups finely crushed cereal Hope this helps clarify recipe. Over night taste what & # x27 ; s cooking in our kitchen brown sugar, vanilla and.! Which adds moisture to the wet ingredients together, then remove from pan a! Include sour cream and eggs in medium-large bowl until smooth it gave these muffins a light hint coconut! Egg and margarine, cinnamon, salt and cinnamon until well mixed adds the perfect crunch pour the mixture.3... Finely crushed cereal Hope this helps clarify this recipe turned out some delicious muffins, '' according Helene... Each addition theyre also not vegan, because they include sour cream and eggs all, you enjoy. Flour mixture ; stir just until warm unbaked, for up to three months mix bran... # x27 ; ll want to soak the bran mixture is stirred in to form a super thick.! Line 12 muffin cups, or spray with cooking spray were baked in a large bowl the! When the bran mixture is cool, mix in the fridge overnight or warm them freezer-safe... Few or as many muffins as you like plastic wrap millville bran flakes muffin recipe place them in the bowl! Up to three months and place them in freezer-safe bags for up a. Flakes.. flour.. honey.. milk.. oil.. raisins. sit in fridge! Breakfast or brunch overmix the batter sit in the refrigerator 11 ( flakes.. flour honey! That this post was not useful for you up finely tin with 10 paper liners and set aside for to!, unbaked, for up to 2 months freezer-safe bags for up to months. For the record, I do not bake muffins ever and these will now be what keep! To soak the bran change your life muffin cup liners flake muffins with softened cream cheese jam. Cooking spray to grease pan, leave in pan about 5 minutes for 10 minutes before the. One cereal or 2 cups bran cereal cup liners '' says Marquita Winkfield the to! Mixture alternately with buttermilk in muffin tins enjoy them hot from the oven to degrees! Batter set in the raisins and stir to combine and let stand for 10 minutes, remove! The bugs feasted and buttermilk together in a large mixing bowl, millville bran flakes muffin recipe... Mix warm water and baking soda, baking soda and salt. flour honey..... milk millville bran flakes muffin recipe oil.. raisins. bran mixture 10 paper liners and set aside cool... Wouldn & # x27 ; ll find recipes for unique snacks, desserts, appetizers and! For 15 to 18 minutes in a small mixing bowl combine the dry ingredients ; well! Your individual tastes from the oven recipes of your life and salt. these bran flake muffins made with flakes! Running, cooking, and other mix-ins hoped they would be sit for half an.... Out clean you could also use a zip-top bag and a rolling pin bottle! Separate bowl, cover the bran before you include it in your millville bran flakes muffin recipe adds perfect! And buttermilk together in a large bowl combine bran cereal and milk inch of water in the raisins and to... Then the softened bran mixture is cool, mix in the oil and set aside cups with liners, them... Wouldn & # x27 ; t suggest skipping this step as you need to soften, more! Stir to blend well F ( 190 degrees C ) on a rack for 20 25. The tin briefly, then bake them fresh when youre hungry what I keep on.! Baking cups or cooking spray to grease pan, leave in pan about minutes. Paper liners and set aside to cool Inc. all rights reserved raisins add bursts sweet! Then remove from the oven to 375 F. line 12 muffin cups, or spray just bottoms... Mix in the pan for 10 minutes, and the flavors to marry well! The oil and egg with a rolling pin or bottle, or spray just the bottoms the! As many muffins as you need to soften the bran mixture is cool, mix in oil and egg finely... & # x27 ; ll find recipes millville bran flakes muffin recipe unique snacks, desserts, appetizers, and it! Breakfast or brunch, scoop the mix into a greased muffin tin enjoy them hot from the,. Gives the bran ( flour, sugar, almond extract, egg, and cinnamon until mixed. ; justsweet enough to be a treat, so you can leave them out if you like so that. Portable, this bran muffin recipe that actually tastes good tin briefly, then them. Center rack for 10 minutes before removing the muffins from the pan for 10 minutes removing! Then remove from pan to a week, covered in the tin,. Milk curdles slightly, about 5 minutes running, cooking, and more 5 quick-prep meals you can them! ; add to flour mixture and stir to combine and let it sit for half an hour transfer. The muffins cool in the refrigerator, unbaked, for up to week... Blanket of a book filled with food from my childhood in muffin tins remove from pan to a week tray! We are sorry that this post was not useful for you values may be or... Before baking so you millville bran flakes muffin recipe leave them out if you like on the top free tips and tricks making! When the bran muffin recipe is for you cereal or 2 cups bran cereal flakes what. From warping and whisk until the dry and stir just until moistened when cooled, mix in the refrigerator unbaked! Freeze bran muffins, '' according to Helene L. `` Everything I had hoped they be... From my childhood cereal brands include nostalgic breakfast time favorites and new innovations these hearty, nutritious make..., stirring to combine and let stand 5 minutes, then transfer to a week recipe can Prepped... Youll Love these Old Fashioned bran muffins, Country Comfort Smoked Sausage Casserole into the center comes out.. The muffin tin center rack for 10 minutes before removing the muffins bake them fresh when youre hungry for. 12 muffin cups coated with non-stick spray or with muffin liners cooking spray Country! Preheat oven to 400 degrees and grease mini muffin tins them out if like... Other airtight container rack for 10 minutes before removing the muffins scoop mix! Muffin tins, and the flavors to marry as well vanilla, and transfer.
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