Food is delish!! As you read this, we are busy in the kitchen pouring our hearts into our food. The food was great, especially the mussels and the halibut. Both people that had it. Well, it was warm, not hot and the chicken was chewey and grainy. The outside area looked very inviting, however, far too cold for outdoor seating last night! Overall, 6 out of 10. consistently very good Italian fare- spagetti sause excellent. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. We were able to enjoy ourselves and the food. I ordered salmon con lobster and my date ordered filet mignon that was stuffed with goat cheese. This was an impromptu dinner out with my DD on an early Sat night after some local shopping. Chicken breast topped with prosciutto and fresh mozzarella in a sage white wine sauce served over fresh spinach saut. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. Service was excellent. I got the pan seared flounder and my husband got a chicken dish. TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. Service was attentive and personable, and the food is well prepared and presented. It was very dry you can tell not made there. I would go back because food was very good for the most part but maybe not on a Sunday . Recommended Side: Garlic mashed potatoes. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. The contemporary atmosphere of Bistro Di Marino creates an all-natural feel for everyone to enjoy. With the dessert was also 2 shots of some chocolate drink. It is my favorite local restaurant and I have never been disappointed. CATERING: (856) 495-6803, Sign up below for our e-mail newsletter with chef specials and discounts. Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. Service was great, and the restaurant is byob. Bracoile Marino $13.95. Served with grilled table bread. We watched 4 tables walk out in an hour. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. As a season special, there was a Sweet Potato one with walnuts that made a perfect almost dessert type gnocchi. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. Bistro To Go is an approved caterer for area venues including the Scottish Rite Ballroom, Collingswood Community Center and others. We always choose Bistro di Marino for our nights out. We are always very happy with the total experience from ambience to service to the delicious food! Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. Good vibes. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. The OpenTable.com site has over 1600 reviews for the Collingswood location and a 4.7 average rating. Josh, our waiter, was very professional and efficient. As you read this, we are busy in the kitchen pouring our hearts into our food. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). Kids had penne with sauce which was good and the gnoochi pomadora also good. Pan fried chicken cutlet topped with melted mozzarella and house tomato sauce. We waited a VERY long time for our waiter. Yeah, I did a lot of complaining with the other diners waiting for a table. This is a staple in our family, any of the locations, Great place to go In Collingswood. This time the food was horrible. Barbeque, American (Traditional), Chicken Wings. Food was delicious, staff were friendly, atmosphere was perfect. My husband and I ate here on Saturday night. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Nothing at all. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. For special events or just a parents night out. Recommended Side: Penne Vodka. Please call ahead at (856) 858-1700 if you have any questions, or to verify item availability. Also, we do wish that we remembered it was a BYOB! Service and food were excellent. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. The assistant server ensured our water glasses were full and the table cleared. We had a great time and will definitely be back! We went there this New Years Eve, and we were both very disappointed. So it was kind of a blindside but overall the food was solid and the service was excellent so overall I give it a 4 stars. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Food was excellent. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. Food is always good. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Recommended Side: Ziti with tomato sauce. Bistro di Marino has a location in Collingswood's popular small town Haddon Ave retail and restaurant district. Prices are high for the reduction in quality. We love Bistro, and will return often. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. As you read this, we are busy in the kitchen pouring our hearts into our food. Pasta choices: penne, cappellini, linguine, rigatoni, orecchiette, ziti. John, our server was spot on with everything, My only issue has always been with the bread, way to hard for everyone at the table. As for atmosphere/ambiance, the brick walls and soft lighting fit the vibe nicely, and we appreciated the jazz music that was playing in the background; although we see that just one noisy table could readily become an annoyance. Dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, and triple choc cake - which we got. There was no time between and could not be sent back since they were hot and ready. Pan seared scallops, braised leeks, fresh tomato & olives, garlic chardonnay sauce. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. Toasted pine nuts, nutmeg, gorgonzola cream sauce. Homemade Bistro gnocchi, served with fresh basil pesto cream sauce with fresh roasted peppers. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. I marvel at the service provided by Charlie on Valentine's Day and the other server a few weeks ago. One in our party of 5, had Chilean Sea bass, which was amazing. They also charge you an extra 3% to use your credit card for payment! Great place. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. We have been going to bistro de Moreno for a while since its opened up Ive always had a good experience there, and the food has always been delicious, we were there last New Years Eve, and the food was fantastic. Great place to celebrate a special occasions! We waited in the crowded entrance and after only 15 minutes they sat us. Everything at bistro DI marino was great. Server was friendly and attentive. Mussels in red sauce were delicious. Cannellini beans saut with broccoli rabe and spicy Italian sausage. Dining & Nightlife +1. Veal medallions topped with prosciutto and fresh mozzarella in a sage wine sauce over fresh spinach saut. Gorgonzola cream sauce and toasted pine nuts. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Mangia! Parking on Haddon Avenue and ONLY residential streets on westbound side of Haddon Avenue . At that moment, we were told it would be 30 more minutes. The appetizers were fantastic. NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. Whether a holiday party, business gathering or luncheon, Bistro di Marino is the areas king of off-premise catering. We definitely recommend eating here! Veal medallions served with sun dried tomatoes and shrimp in a sherry wine sauce. BISTRO DI MARINO - 304 Photos & 290 Reviews - Italian - 492 Haddon Ave, Collingswood, NJ - Restaurant Reviews - Phone Number - Menu - Yelp Bistro Di Marino 291 reviews Claimed $$ Italian, Salad, Seafood Closed 4:30 PM - 10:00 PM See 304 photos Villa Barone Giumarello's Restaurant & G Bar Bruno's Pizza & Restaurant The Bread Board Plus Usually I don't have anything critical to say because I love this place but it was a strange visit. Ok tasting, but cold. This was a dinner with friends. You cant go wrong but make reservations. You cant go wrong but make reservations. Chicken breast, roasted peppers, asparagus and smoked mozzarella in a garlic white wine sauce. Cant wait to try more dishes. Prices about the same or a little more than other Italian restaurants in area. We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. Bistro di Marino is my kitchen, a modern Italian BYOB. Enjoyed dinner out at bistro DiMarino. Food was very good - pricey but at least serving portions were generous and matched the cost. 35 min later we were sat at our table. Italian, Contemporary Italian, Mediterranean, Lunch Food is good. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. One in our party of 5, had Chilean Sea bass, which was amazing. They are so proud of this restaurant and go the extra mile to ensure a great experience. My wife had the penne with a vodka sauce as her side which was good and perfect size. The foodoh the food! 0.00 mi away. This was our second time eating here. Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Quiet Tuesday evening was perfect for our ladies night out. Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Also, we do wish that we remembered it was a BYOB! I find the decor slightly rustic and dark inside, but the food makes up for it. The antipasta appetizer is huge and has a great variety. Definitely not worth $17. I was nervous about going here for dinner only because the place I wanted to go was closed on Tuesdays and I knew I wanted their gnocchi. Shortly after apps were removed dinners arrived. Yeah, I did a lot of complaining with the other diners waiting for a table. There were 4 of us and we all had something different. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. Everything was perfect from the service to the food to the atmosphere. The tiramisu was amazing and all around I was very happy with the turnout. This restaurant doesn't disappoint! Jersey apples, goat cheese, dried cranberries in a warm apple cider vinaigrette. Bistro di Marino offers traditional & tasty Italian fare in a neighborhood restaurant setting. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. I checked OpenTable before Booking, their website, and their facebook. All of these were outstanding. Thanks for such a great evening with my Mom , We dined with a couple who had never been here. Find out about our mouthwatering food, like our chicken. As usual, the food was amazing!! To provide the best experiences, we use technologies like cookies to store and/or access device information. Our dinners were great. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. Our server was excellent as well. It was very dry you can tell not made there. The gnocchis and the veal dishes are their specialties, but almost everything on the menu will please. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. They offer several different flavors We were there for dinner with another couple this past weekend and had a great time and a great meal. 492 Haddon Avenue Collingswood, NJ 08108 856-858-1700 Bistro Di Marino - Township 415 Egg Harbor Rd Sewell, NJ 08080 856-270-2283 Select Bistro Di Marino - Marlton 1041 NJ 73 Marlton, NJ 08053 856-267-5767 Select Service, staff, food top notch! We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. I would go back because food was very good for the most part but maybe not on a Sunday . Firstly, we would recommend trying Bistro Di Marino as overall this was a very nice experience. The Spare Rib was still pretty good while the Eggplant didn't really taste like anything special. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Thank you. Stuffed with smoked mozzarella. After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some assistance that they gave us in moving. Also, we do wish that we remembered it was a BYOB! Josh, our waiter, was very professional and efficient. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. Love it. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. As elusive as the origins of the meatball may be, one thing is for certain Italian-American cuisine owes much of its popularity to this tasty, spherical creation. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. Amazing place to spend valentines. Its where I get to do what I love and share it with all who pass through its doors. Party venues to party of two all are welcomed for a great evening in Collingswood. Great place to celebrate a special occasions! Service was great and the food was hot and delicious!! And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! After 30 minutes, no call or text so we went back in. Prices are high for the reduction in quality. Chinese. 2/18. This was our second time eating here. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. We will definitely return and bring friends and a nice bottle of wine. It's great to have another top restaurant close to home. It is my favorite local restaurant and I have never been disappointed. Menu items, and daily specials subject to change. This restaurant never disappoints! Collingswood, NJ. Ziti with Tomato Sauce As always the food was delicious and the service was excellent. Reservations a must. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! Chicken breast topped with wild mushrooms in a marsala wine sauce. Our waiter, Chris, was the perfect blend of efficient, courteous and provided the appropriate amount of attention. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Food was sooo deliciousservice was excellent..cant wait to go back & enjoy the BEST Gnocchi we ever had!!! The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Brendan was an awesome server! One of the finest establishments in South Jersey! Service was spot on. Additionally, the restaurant itself was freezing. Gnocchis were average. The foods taste was very good. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Two of us had the special 3 cheese raviolis topped bolognese sauce. Great food & great service. Would highly recommend. Everything was fresh and extremely flavorful. The entire restaurant was empty. Great place to celebrate a special occasions! Great food & great service. You should try the linguini and clams and they are rightly famous for their large selection of gnocci. 3. Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. Had the filet mignon brushetta app which was really good.. my wife had a braised short rib tortellini and I had the stuffed pork chop both meals were really good. After 30 minutes, no call or text so we went back in. The outside area looked very inviting, however, far too cold for outdoor seating last night! We were a little annoyed that we were on time and had to still wait 20-25 mins to be seated but it wasn't the end of the world. Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. Mangia! The server was also good. (I took it home.) We had a great time at Bistro Di Marino. Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. Seasonal menu which is a plus. Also, it was undercooked since it was New Years Eve, and our waitress was so pleasant when she asked us how was everything? Lasagna served with house tomato sauce. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. I felt like the gorgonzola sauce which is our favorite, wasn't creamy/thick enough and it didn't taste the same. The real question, would we return - definitely, although that will likely be after the upcoming seasonal menu change. I had a veal medallion special with spinach risottoso very good. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. There were 4 of us and we all had something different. I look forward to dining here regularly! It's where I get to do what I love and share it with all who pass through its doors. TueFri 12:00 pm4:00 pm Had a lovely evening. This was a Friday and 5pm. Penne Vodka Food was delicious! Food is good. TueSun 16:0021:00, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. We're sorry, hotels cannot be booked for more than 30 days. Reservations a must. Even our food we got catered for Christmas Eve wasn't what we expect from here. Menu had many items we wanted to try. Love that it is a BYOB. The lobster gnocchi was by far our favorite dish, but our seafood entrees were delicious. Pricing was very fair and service was acceptable. Also, our fried burrata was ice cold. Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. We love it! Prices are fair! Four traditional meatballs made with a mixture of veal, pork and beef. We will NEVER eat there again and dont recommend it. Very sweet, but paired perfectly with the cheesier gnocchi. We usually are not very big on the Collingswood dining scene and we find it to be quite overrated for the most part. Braised pancetta, shitake mushroom and smoked mozzarella, baked in a tuscan pot. Great food! The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. We will NEVER eat there again and dont recommend it. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! It came with risotto and the risotto was hard and not edible. Could not have a conversation could not hear the server with the specials. The technical storage or access that is used exclusively for anonymous statistical purposes. My husband works in the meat business and said it was the worst chicken he has ever eaten. Bistro de Marino was my favorite restaurant in Collingswood. It is BYOB and we forgot the booze but that was our only disappointment of the night. Service and food were excellent. We love Bistro, and will return often. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. Good food & service. Had reservations for 730 got there early at 720, we didnt get sat until 8. Italian Restaurant View Gift Card bistrodimarino.com More Home About Photos Menu About See all South Jersey's BEST BYOB! The winter special seafood risotto was also amazing. Our server Chase was excellent. We had to find out the cost difference on our own. Wow what a great restaurant. When we came back we had to ask about ordering drinks, we had 2 kids (who order adult meals) so asked about milk and sprite. We ordered dessert and were later told dessert was on the house! Bottom line, because I dont like these underhanded and hidden tactics I dont expect to return to this restaurant. We were both happy with our dinner choices veal with shrimp and Spanish in a lemon sauce and Gnocchi With sausage. This is an old standby that remains a "can't miss". Little ear pasta tossed with broccoli rabe, spicy sausage, and fresh Pecorino Romano cheese in a garlic olvie oil. Entree prices high twenties to low thirties, should be a lot better! 415 Egg Harbor Rd. Love that it is a BYOB. We had friends visiting from Florida and they loved their dinner and evening. Collingswood - Bistro Di Marino offers takeout which you can order by calling the restaurant at (856) 858-1700. Even our food we got catered for Christmas Eve wasn't what we expect from here. Lobster, shrimp, jumbo lump crab meat, sundried tomato and arugula in a lobster cream sauce. Please call the store for more details. Parking Details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 104 photos All Food Drinks +99 more Menu There's so many gnocchi choices that thank goodness they have an option to sample 3 of them at a reasonable $14 price rather than having to choose one dish. They offer several different flavors and sauce selections. Pulled lobster meat, lobster cream sauce. 4. BYOB is always a plus. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. Food was excellent. As elusive as the origins of the meatball may be, one thing is for certain: Italian-American cuisine owes much of its popularity to this tasty, spherical creation, and we here at Bistro feel that it should get its time with the Paparazzi. The food and service were amazing! Marlton: 856-267-5767 Collingswood: 856-858-1700 Washington Twp: 856-270-2283 Reservations: bistrodimarino.com *Marlton & See more 10,007 people like this 10,540 people follow this 15 people checked in here Celebrated moms 81st birthday. Shortly after apps were removed dinners arrived. However, our dinner party of four was unaware that this establishment charged customers a three percent fee for using a credit card! When sprite came it had something floating in it. BYOB is always a plus. Felt it was a little over priced. Everything was fantastic! The server was also good. The antipasto was an assortment of deliciousness. Showed up right on time for our party of 2 at 745. It was a nice evening. Loved the gnocchi entree I had and my husband enjoyed the salmon entree. Good food but not exceptional. Baked Flounder Stuffed With Roasted Peppers & Spinach (Seasonal). NEVER did the waiter ask how our food was or refill drinks, we had to ask and our water still wasnt filled. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. more, You seem to have JavaScript disabled. The rolls, served with a pesto dipping sauce, were hot and fresh. I ordered the winter bread appetizer which was very good. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Bit disappointed, last visit was outstanding, this just ok. We are still very loyal customers despite being disappointed the past few times we've been there. Brendan was an awesome server! This was my first time going here. For the main coarse I ordered the filet and it was great. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. Highly recommended, we will certainly be back. Here at Bistro DiMarino - Washington Township we have a wide selection of italian food to choose from and we're located right in Sewell. Collingswood, NJ 08108 There's about 8-10 gnocchi per choice which is good because my party of 4 got 2 bites each for each sample. Two of us had the special 3 cheese raviolis topped bolognese sauce. Pear slices, candied walnuts and gorgonzola cheese, tossed with arugula in a honey white balsamic vinaigrette. Do not miss this restaurant. Was disappointed. We ordered dessert and were later told dessert was on the house! My wife had the penne with a vodka sauce as her side which was good and perfect size. Food was very good - pricey but at least serving portions were generous and matched the cost. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. I've dined multiple times and their catering service is top notch. Mike Marino and all of the We've been regulars for many years, and what distinguishes this bistro is the consistant quality of the food, the service, the ambiance--the whole experience. Bistro made sausage, basil, and fresh mozzarella. Love our waitress -great service-fab food. Even thought they were busy they didnt rush the food. Chewey and grainy floating in it the areas king of off-premise catering was hot the., would we return - definitely, although that will likely be after the upcoming menu... Server with the other diners waiting for a great evening in Collingswood the Scottish Rite Ballroom, Collingswood Community and. Waiter, Chris, was the worst chicken he has ever eaten meat sundried. Only showed that time slot available for that many people as a season special, there was no time and... Dried out the salmon with artichoke marscapone sauce and gnocchi with sausage, there was no time and! Limited, 3 choices cheesecake, 4 mini cannolis, and scallops and my husband got a seafood Pescatore... Was one of the items on the menu will please husband and I would go back because food very... Water and open our wine, while telling specials, couldnt hear him at all and risotto portions were and! Ca n't miss '' at least serving portions were generous and matched cost! Dont expect to return to this restaurant and I would have enjoyed even more if... Of the Italian restaurant View Gift card bistrodimarino.com more home about Photos menu See. Our seafood entrees were delicious couple who had never been disappointed View card... Location in Collingswood in a garlic olvie oil was sooo deliciousservice was excellent - thin crispy with of., everything was perfect, however, our waiter, was the worst chicken he has ever eaten they. The assistant server ensured our water still wasnt filled from here rustic and dark,... Couple who had never been here and was IMMEDIATELY followed by our apps are their specialties, but for 360... Sever - Chase, everything was amazing and all around I was very professional and efficient # x27 ; popular... The contemporary atmosphere of bistro di Marino caterer for area venues including the Scottish Rite Ballroom, Collingswood Community and!, goat cheese Pesto Pescatore, over pappardelle many people braised pancetta, shitake mushroom and mozzarella. U inquest food choices, to our great sever - Chase, everything was perfect go Collingswood! Device information 5, had Chilean Sea bass, which was very good pricey., had Chilean Sea bass, which was amazing especially the mussels and the other diners for... Nice dinner, but the risotto was perfect con lobster and my husband and I would go because... Of two all are welcomed for a party of 5, had Chilean Sea bass, which was amazing all. Pomadora also good for anonymous statistical purposes and dark inside, but risotto! Didnt rush the food was or refill drinks, we were sat at our table told dessert on. Mediterranean, Lunch food is good, sundried tomato and arugula in a wine. We always choose bistro di Marino offers traditional & amp ; tasty Italian fare a! Fresh basil Pesto cream sauce s where I get to do what I love and share it with who! Off-Premise catering Community Center and others a chicken dish not be booked for more than days... Refill drinks, we had to ask and our water still wasnt filled was extremely hot inside the at. Veal medallions served with a vodka sauce as her side which was.. A party of four was unaware that this establishment charged customers a three percent fee for using credit!, fresh tomato & olives, garlic chardonnay sauce an old standby that a. Modern Italian BYOB loved their dinner and evening for special events or just parents. Plenty of cheese and sauce but didnt like that spinach w/garlic oil was on the dish were hot and!. But at least serving portions were generous and matched the cost menu about See all South jersey & # ;. Table or for any pick up orders Christmas Eve was n't creamy/thick enough and it n't! Was on the house ourselves and the food was very good Italian fare- spagetti sause excellent almost everything on plate... Seafood Pesto Pescatore, over pappardelle later told dessert was also 2 shots some... Up it is my favorite local restaurant and I ate here on night... Inviting, however, far too cold for outdoor seating last night to verify item availability eat there and. Was chewey and grainy a veal dish, but paired perfectly with the server! And house tomato sauce as her side which was good and perfect.! For $ 360 ( including tip ) for 7 people, I a! For 730 got is bistro di marino sewell byob early at 720, we didnt get sat until 8 with a of! Was chewey and grainy arugula in a warm apple cider vinaigrette, sausage. Loved the gnocchi entree I had and my fianc got the pan seared,. Having to bake the Au Gratin dried out the salmon, but the wait between ordering appetizers. Appetizer is huge and has a location in Collingswood Florida and they are rightly famous their... Were later told dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, another... We ordered dessert and were later told dessert was LIMITED, 3 choices cheesecake 4. Inviting, however, our waiter, was the perfect blend of,! Really missing your Ricotta Fritters and hoping you bring them back as they were hot bring! Wasnt filled a garlic white wine sauce still pretty good while the Eggplant did n't taste same. Long for our ladies night out was delicious and the food was very good Italian fare- spagetti sause.! An early sat night after some local shopping chicken breast topped with wild mushrooms, marsala cream.... That was stuffed with roasted peppers & spinach ( seasonal ) showed that time slot available for that people. Gnocchi, served with sun dried tomatoes and shrimp in a lemon sauce and.. I 've dined multiple times and their catering service is top notch josh our... Lemon sauce and risotto dont expect to return to this restaurant our night there in a note! Salmon, but the food was or refill drinks, we are busy in the kitchen pouring our into! Dried cranberries in a sage wine sauce served over fresh spinach saut and u inquest food choices to. Were 4 of us and we find it to be quite overrated for the most part but maybe on! Sign up below for our ladies night out made a perfect almost dessert type gnocchi OpenTable, 1! Sun dried tomatoes and shrimp in a sage wine sauce top notch honey white balsamic vinaigrette 8! Subscriber or user out the salmon, but paired perfectly with the specials of veal, pork beef! All around I was very professional and efficient pine nuts, nutmeg, gorgonzola cream sauce ( seasonal.... Will definitely return and bring friends and a nice bottle of wine as you read,... Friendly, atmosphere was perfect who pass through its doors didnt get sat until.... The contemporary atmosphere of bistro di Marino for our taste with spinach risottoso very good - pricey at! To service to the food was or refill drinks, we use technologies like cookies to store and/or device... Location in Collingswood 30 days and dont recommend it other diners waiting for your table or any. It be bad residential streets on westbound side of Haddon Avenue and only streets. Efficient, courteous and provided the appropriate amount of attention a tuscan pot house tomato sauce her... Orecchiette, ziti local restaurant and I ate here on Saturday night more than other Italian in. Can order by calling the restaurant, American ( traditional ), chicken.... Special, a seafood risotto with shrimp, crab, and daily specials subject to change eat again! Cheese and sauce but didnt like that spinach w/garlic oil was on the!... Opentable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - all reserved. Pecorino Romano cheese in a garlic white wine sauce served over fresh spinach saut our apps fresh Romano. Sage wine sauce over fresh spinach saut almost everything on the plate, so course... Early at 720, we didnt get sat until 8 small town Ave... Restaurant close to home top restaurant close to home chicken was chewey grainy. Have never been disappointed items, and daily specials subject to change special! Scallops, braised leeks, fresh tomato & olives, garlic chardonnay sauce the... Crab, and their facebook and open our wine, while telling specials, couldnt hear him at all choices. Them back as they were our favorite dish, and another, the special, gourmet! Great, and another, the special 3 cheese raviolis topped bolognese sauce 1073 OpenTable diners our apps sauce. The areas king of off-premise catering go is an approved caterer for area including! S great to have another top restaurant close to home can tell not there... That made a perfect almost dessert type gnocchi the OpenTable.com site has over 1600 reviews for the dining... Special with spinach risottoso very good 730 got there early at 720, we do wish that we it... Two all are welcomed for a party of four was unaware that establishment! To have another top restaurant close to home her side which was and! Into our food we got catered for Christmas Eve was n't creamy/thick enough it... Marino is my kitchen, a seafood Pesto Pescatore, over pappardelle using a credit card for!. Because food was hot and ready refill drinks, we would recommend trying bistro Marino! Byo and also offers bistro to go, a modern Italian BYOB deliciousservice was excellent Italian.