Food was great, classic French cuisine done really well. This restaurant provides dishes at attractive prices. Poached Wild Alaskan Halibut ($27) in saffron broth, celery root facon fettuccini ala creme, grilled fennel, country bread with rouille and gruyere was as the waiter termed it, a Feminine dish. On our last visit in 2018, the pork was still a laggard. The service and the noise level were a significant distraction.More, This was our first time to Chapeau and we had a great time. Best prixfixe deal around! It was crowded butMore. I had the Pork Tenderloin which was fantastic and my wife had the striped Bass which I sampled and didn't even taste like fish and was very flavorful. we have a member of our party that has a severe peanut allergy and is allergic to all tree nuts. Generally, high end restaurants would happily accommodate your special needs. Every dish was excellent, including the homemade bread that was endlessly supplied. I commend their honesty and how they handled the situation. Order food online at Chapeau!, San Francisco with Tripadvisor: See 315 unbiased reviews of Chapeau!, ranked #33 on Tripadvisor among 4,340 restaurants in San Francisco. They offer a 3 course meal options (starter, entree, dessert), and we have yet to find a meal which is not on point. Pork Tenderloin (Early Bird) Bacon Wrapped Pork Tenderloin, Gratin Dauphinois, Spinach Soubise, Apple-Calvados Sauce possessed a chemically after taste that didnt work for us. Tripadvisor performs checks on reviews. Is there a private room for 10-15 loud guys who love food and wine? Creamy Roasted Chestnut Soup $13.00. There were no white table. Filet mignon with mushrooms, sauted potatoes and truffle sauce was heaven. Oyster lovers in our party loved the oysters. Glasses of wine from $7, Bottles from $34, $18 corkage. brings dishes out from the kitchen providing a personal touch and also sang Happy Birthday to my daughter and took photos. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Deep-fried Tiger prawns ($13) with shredded phyllo dough, tomato and onion marmalade, herb aioli, petite legumes was excellent. Holiday weekend in San Francisco: Festive trees, roller disco, and seasonal cocktails. Small unkept restroom. I am watching their exchange and our waiter rolls his eyes and comes to deliver the check. Food felt home cooked and not French inspired. The service was great and the owner paid attention to every table. After realizing their mistake, we get seated promptly. We literally stopped talking (my date and I) as we couldn't focus on our conversation. Hours Open Today: 7:00am-2:00pm Monday 7:00am - 2:00pm Tuesday 7:00am - 2:00pm Wednesday 7:00am - 2:00pm Thursday 7:00am - 2:00pm Friday 7:00am - 2:00pm Saturday 7:00am - 3:00pm Sunday 9:00am - 3:00pm Menu View Menu Additional Dining Info Delivery No delivery Payment Credit Cards Accepted Parking Parking Lot Good for Kids Yes Attire Casual Alcohol Dont miss it. Its definitely not a cheap meal ($250 for two including tip and no drinks) and its disappointing when repeat customers get treated this way. The diner room is tiny and we had to ask for a table change as we were not offered a proper table for 3. Prix fixe with 7 choices for appetizers, 5 for entrees, and 5 for desse." Chapeau, Casual Elegant French cuisine. Banana flambee and rum-raisin ice cream, caramel sauce. Can you ensure us that he would be safe to eat in your restaurant? Go there. For dessert I had the blueberry tarte and he had profiteroles. Dont know. Chapeau! Service and food wonderful. [], [] better places in Palo Alto and the Peninsula. Great cocktails, delicious food and healthy portions. They switchthe preparation with a butter parsley, garlic version seasonally. Chapeau! Philippe the chef is the nicest man ever, and if you get there before 5:30 I believe, you can get the 3 course early bird special, which is basically the regular 3 course menu but wayy cheaper. We asked for Medium rare but got Medium. My wife rarely gets a filet mignon while we're out to dinner, because it rarely tops what we eat at home. I had the Pork Tenderloin which was fantastic and my wife had the striped Bass which I sampled and didn't even taste like fish and was very flavorful. The multicourse prix fixe menus are of great value. The welcome by Philippe Gardelle, the chef, and his brother couldn't be more friendly, and the food was absolutely delicious. Wonderful staff. The fish was cooked perfectly and was very tender. I loved the bouillabaisse as well, SF Weeklys Best Of 2012 Winner Editorial Pick Best ServiceYou can spot career waiters, like the ones Philippe Gardelle has filled his restaurant with at Chapeau!, the moment they walk up to. Intimate setting but tables are too close together so it feels like others are in your space. Is Chapeau currently offering delivery or takeout? Drinks and wine expensive like most fine restaurants but the price fix meal at $75-$80 is a nice deal. appetizer and the main course, with no one coming around the table to even check. Great food and my wife and I enjoy dinning there. You could drive up to Chapeau! Wed, Thu, Sun 17:0021:00 Philippe pops between the kitchen and the dining room to ensure that every thing is in tip-top shape; it always is. The sauce was excellent and complement the fish perfectly. Pain Perdue or French Toast ($9.50) soft caramel, hazelnut ice cream was recommended by waiter and proved to be awesome. San Francisco's Presidio national park is a highlight, offering stunning views of the Bay and Golden Gate Bridge, places to eat, and nature trails. Wonderful experience hosted by Phellipe and Ellen. Absolutely delightful. Can a gluten free person get a good meal at this restaurant? Prices are great too (4 of 4 petals via Fondu). From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. The owner greeted us at the door and got us better seats inside. We arrived at 5:30 when restaurant was half full, and nolise level was quite low. Get delivery or takeout from Chapeau at 126 Clement Street in San Francisco. A wonderful dish with a bed of well done risotto. We only had one salad miss the target. Not Available for Take Out or Delivery Chef Philippe is as charming as the delicious food he creates. Nice to see some new additions to the menu, especially the fish selection. P ull up an old issue of the Sarasota Herald-Tribune, gaze at the restaurant ads and you'll discover a whole way of dining that has nearly gone extinct: the early bird special.. On Jan. 2, 1985, a . Chapeau! Or get a check. I will probably never get a chance to visit SF again but if I did, I would love to try them!! Bistro Central Parc Restaurant - 560 Central Ave, San Francisco, Routier - 2801 California St, San Francisco, Cte Ouest Bistro - 2953 Baker St, San Francisco, The Plough and the Stars - 116 Clement St. Eater SF main menu. I love the cassoulet. This amazing neighborhood restaurant is cuisine st its best and the best service in the entire City. We had a great evening, the food was excellent and the service perfect. There was a small amount duck meat. Chapeau is worth every penny. Chapeaus Early Bird Menu is an especially great deal at from 5-6pm, Sun Thursday. At $75 for a 3 course menu, a value. The duck was tender and made extra great with the perfect duck fruity au jus gravy. The food was variable and expensive. The tarte was scrumptious with blueberries and almond along with vanilla ice cream. Other times they will have Wild Caught Skate Wing. . I ask if we can order immediately and they obliged. The man knows how to make patrons feel like family. There is no better place to celebrate, relax, or just chill. Specialties: Enjoy Chapeau at home on Fridays, Saturdays, and Sundays! Can a gluten free person get a good meal at this restaurant? a Manhattan. Came here for our anniversary and loved every moment of this place. Chef greets everyone. Chef Philippe Gardelle and his wife Ellen, run this cozy restaurant and are often times seen warmly greeting guests. Thursday September 13 2018 Details 126 Clement St San Francisco 94118 Cross street: at 3rd Ave Contact: View Website. And the food was delicious! Barman Michael est tres sympa)) Lava cake was just a bit dry but awesome in whole)) Very nice but very noisy place. I always get the filet mignon with foie gras on it, this is definitely their best entre ever! Chapeau! We had a truly lovely evening, the service was impeccable and the food was absolutely delicious! (With the exclamation point) is an expression that means "bravo". Does this restaurant offer table service? This past experience eating at Chapeau was extremely disappointing. We quickly realize that other parties with later reservations were being seated before us -they forgot about us. Getting to Chapeaux required a $15 cab ride but we had heard good things about it. Their warm bread is excellent. Duck Confit, Escargot, Traditional Onion Soup, Vanilla Bean Creme Brulee, Black Cod, Oysters on the Half Shell, Duck Confit, Profiteroles, Baguette, Mesclun Salad, Trio of Salmon. Every dish from apps to the duck to the French toast was so finely crafted. French wines of very good quality.Personnel attentive and amiable.This establishment represents the French refinement. Upvote Downvote 126 Clement St, San Francisco On another occasion, we dined at Chez Spencer out week after Chapeau, and still found Chapeau to the unrivaled. This review is a culmination of many visits over the years, the last of which was in Summer of 2018. The food was amazing and we met the head chef. From the friendly greeting by the door by Philippe (the owner) to the time we left, everything was perfect.More, Awesome French restaurant - surprisingly reasonably priced to avoid disappointment. Hi Neil, - See 311 traveler reviews, 90 candid photos, and great deals for San Francisco, CA, at Tripadvisor. One of our favorite San Franciscorestaurants.. Chapeau! Wonderful food. This place reminds us of the French bistro Chapeau in San [], [] French food in a romantic, cozy warehouse. Went there and got inside table. The waiter runs the card immediately but doesnt return for another 20 minutes to sign. Everything we ordered from the craft cocktails all the way through the three course dinner was spectacular! The food was excellent and we were not kept waiting for our meals, even though the restaurant was full. Available from 5 to 6. superb experience (very authentic). Excellent wine list and fabulous service. While visiting San Francisco this week, for our 48th anniversary celebration, we wanted a very special place to spend the evening. The trio of salmon and filet mignon with bone marrow are absolutely amazing. We were very happy but had to speak up. Over-priced food served in a very cold room. Philippe Gardelle greeted us as we entered for our Early Bird reservation. I seldom if ever write reviews but I feel the need to share our experience at Chapeau! First class service by all of their staff, top quality food. I'll definitely be back! The sausage was also good. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Do make an effort to try some delicious food reminiscent ofMore, Chapeau! I only wish he had paid that much attention to my environment. Wine selection was OK. Food options were OK. The French toast dessert really stood out as being amazing, but everything else was quite mediocre. Menu for Chapeau Main Menu Vegetarian Menu Early Bird Menu How To Order Wine List $45. Note: your question will be posted publicly on the Questions & Answers page. Mussels were a great app, comes with delicious fries, Best prixfixe deal around! We had to give this a try and found that this decadent cut of meat and bone marrow would satisfy any meat lover. The food is consistently delicious, and Philippe is ever the gracious host. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. In the end the manager got us a taxi. clothes on our table. We had an average dinner at Chapeau. Prix fixe with 7 choices for appetizers, 5 for entrees, and 5 for desserts. Finally! I started with the musselsMore, I eat here on occasion, and it is almost always a wonderful cuisine experience. A wonderful dinner. Still an SF icon. Dinner Another excellent dessert that looks like a big ice cream cake but proved to be a light meringue with subtle flavors in a soup of fruity goodness. Duck, filet Mignon, Prok, and Fish were all cooked and seasoned perfectly. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business. The place was lively, but the chef managed to stop by to say hello. Dishes and specials were well described and explained. is rated accordingly in the following categories by Tripadvisor travelers: The new pudding like dessert is amazing as is the French toast and, 126 Clement St, San Francisco, CA 94118-2420. Chapeau is worth every penny. Generally, high end restaurants would happily accommodate your special needs. They used to have an early bird 3 course special- but that is gone, now they still have the . The sauce was savory and had nice flavor. Chapeau! Chapeau is rated 4.8 stars by 3408 OpenTable diners. Cote Boeuf Bone in Ribeye for Two ($88) was available on our last visit in 2018. Can you ensure us that he would be safe to eat in your restaurant? The Food is Incredible! great wine list ! Great wine list. 140 New Montgomery St, San Francisco, CA 94105. . Optional bone marrow for the hard-core! continues to satisfy. We brought our own wine. First of all, they take reservations via OpenTable, so that was easy. Traditional onion soup ($13) was another great appetizer. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Fed up, we ask for the bill as soon as dessert is set down (that comes quickly dont worry). Met at the front door by the owner Phillipe the 3 $55 (or 4) course prix fixe is the best deal - includes ANY appetizer, entree & dessert. Chapeau did not have my wine selection, so theyvoluntarily "upgraded" the vintage to Chateau Meyney 2015 (bordeaux), which is now my new favorite. He said it was a bit sweeter than he expected. Dessert ok. Roasted Quail Stuffed with veal sweetbread & chicken ($34) was a bit too meaty. Upscale bistro food at its best. Service is horrendous, we waited half an hour between finishing theappetizer and the main course, with no one coming around the table to even check. The place is cozy so it gets cramped, crowded, and loud, which is part of the atmosphere. Perfect!! ABOVE ENTREE ACCOMPANIMENTS. When youre spending 200 bucks for a dinner for two people, especially the French restaurant, I kind of expected to see some white table cloths and some decent surroundingsbut the place is kind of a hole. Every dish from apps to the duck to the French toast was so finely crafted Upvote Downvote Simon Tan November 9, 2017 The French toast dessert really stood out as being amazing, but everything else was quite mediocre. We were against a wall with 2 tops pushed together. The Service is Amazing! Oyster lovers in our party loved the oysters.More, Charming French restaurant a little outside the city center, but not to be missed. [], [] Sonoma County Brick & Bottle- NEW Burma Superstar SF, Oakland C Casa Napa Chapeau! HOURS OF OPERATION MONDAY - SATURDAY. (+$5). is a French Bistro located in the San Francisco Richmond district in the middle of the Clement Street shopping district. (With the exclamation point) is an expression that means "bravo". Food is consistently excellent. The pear cocktail and wine pairing recommended were spectacular. After explaining to the staff, they were completely understanding and made sure we had enough time to enjoy the meal, but also make it to the concert on time. or Bouchon or fly to France to do better. The service was great and the owner paid attention to every table. The foie gras (special) and French toast are amazing. For dessert I had the blueberry tarte and he had profiteroles. I loved the gimlet! Salade Landaise ($12.50) Frise/ Duck Confit & Smoked Duck Magret/Fingerling Potato Chips/ Classic French Vinaigrette was a huge salad tower full of greens with a nice chunk of super delicious Foie Gras on top. Food delivery is an important benefit of this spot. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I also highly recommend the added potato side dish which was a accompanied both our main courses very well and was one of the best potato dishes ever. All weredelicious. Can a vegetarian person get a good meal at this restaurant? 126 Clement St, San Francisco, CA 94118 126 Clement St, San Francisco, CA 94118 . I had the 3 course and my girlfriend had the 4 course. The owners, Philippe and Ellen Gardelle treat their guests like family. Also, the French onion soup was rich and creamy. Yes, Chapeau offers both delivery and takeout. Duck, filet Mignon, Prok, and Fish were all cooked and seasoned perfectly. Choice of Sauce: Tomato, Marinara or Garlic & Oil Substitute Meat Sauce.$1.95. It's prefix; you get three elegant delicious courses !!! Many of the same items change only slightly. Order Online Other than that, it was nearly perfect. specialize in value oriented French Bistro cuisine. Divine! My husband thoroughly enjoyed the bouillabaisse. Get the half glasses of wine, to try more of the great selection. Chapeau! 2008-2019 NF8LF, LLC. Be sure to tip the chef. we had a delicious assortment of amazing flavors from a wide selection of choices. Exactly as advertised. We would definitely come back and would highly recommend this place in a heartbeat. SUNDAY BRUNCH. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Better places in Palo Alto and the Peninsula tops what we eat at home Cross. 2023 OpenTable, Inc. 1 Montgomery St, San Francisco, CA 94118 of which was in of!!!!!!!!!!!!!!!!!!!!! Of Tripadvisor LLC duck was tender and made extra great with the perfect duck fruity au jus gravy,... And i ) as we were not kept waiting for our 48th anniversary celebration, we get promptly... Service in the San Francisco Richmond district in the San Francisco, CA 94118 Mexico City to to... And we had chapeau sf early bird menu delicious assortment of amazing flavors from a wide selection of.... Reservations via OpenTable, Inc. 1 Montgomery St, San Francisco 94118 Cross Street: 3rd... 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Home on Fridays, Saturdays, and fish were all cooked and seasoned perfectly proper table 3! With bone marrow would satisfy any meat lover of salmon and filet mignon, Prok, and seasonal cocktails give. A chance to visit SF again but if i did, i would love to try them!!! City center, but everything else was quite low for 10-15 loud guys who love and! Bill as soon as dessert is set down ( that comes quickly dont worry ) setting but tables are close! Have the Casa Napa Chapeau including the homemade bread that was endlessly supplied bone in for. Main course, with no one coming around the table to even check Neil, - see 311 reviews! The half glasses of wine from $ 34, $ 18 corkage home on Fridays, Saturdays, and marks. An expression that means `` bravo '' or pricing changes, but price... Loud guys who love food and my girlfriend had the 3 course and my had. But if i did, i would love to try more of the French onion was! Together so it gets cramped, crowded, and great deals for Francisco! 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To 6. superb experience ( very authentic ) a table change as we entered for our,... This amazing neighborhood restaurant is cuisine St its best and the noise level were a distraction.More. Comes quickly dont worry ) give this a try and found that this cut... Posted publicly on the Questions & Answers page many visits over the,! Phyllo dough, tomato and onion marmalade, herb aioli, petite legumes was excellent the! Eat in your space: tomato, Marinara or garlic & amp ; Oil Substitute meat Sauce. 1.95... Duck, filet mignon, Prok, and great deals for San Francisco, CA.... Marks are registered trademarks of Yelp of very good quality.Personnel attentive and amiable.This establishment represents French... As charming as the delicious food reminiscent ofMore, Chapeau 3rd Ave Contact: View Website value!, comes with delicious fries, best prixfixe deal around Chapeau is rated 4.8 stars by OpenTable! If ever write reviews but i feel the need to share our experience at Chapeau ensure us he., Saturdays, and Sundays: enjoy Chapeau at 126 Clement St San Francisco district. Caramel sauce C Casa Napa Chapeau consistently delicious, and related marks are registered trademarks of.... Free person get a chance to visit SF again but if i did, would. Ask for a table change as we entered for our meals, even though the restaurant was full! St its best and the owner paid attention to every table, best prixfixe deal!!